Lucas Group has partnered with our Food/Beverage client in Central Massachusetts on their search for a General Manager.

Scope of Responsibilities:

• Achieve production targets
• Budget management
• Employee development and engagement
• Lead training exercises
• Evaluate value add & non-value add activities
• Vendor management and coordination
• Site logistics & operations
• Ensure employees follow applicable safety rules & regulations
• Reports on the location’s revenue, expenses, and employees

Skills Needed:

• Hiring, terminating, and promoting hourly employees
• Lean Business Operations
• Six Sigma principles

Educational & Work Requirements:

• Degree: Bachelor’s Degree OR equivalent experience desired
• Work Experience: 5+ years experience managing individuals

About Lucas Group

Lucas Group is North America’s premier executive recruiting solutions firm. Since 1970, our culture and methodologies have driven superior results. We assist clients ranging in size from small to medium-sized businesses to Fortune 500 companies by providing staffing solutions on a contract, contract-to-hire, and direct-hire basis. To learn more, please visit Lucas Group at www.lucasgroup.com and connect with us on LinkedIn, Facebook, and Twitter.

Title: General Manager

Location: Central Massachusetts

Client Industry: Food/Beverage

Client Job ID: 1579047